Ksarak Arak

About:

Ksarak Traditional Lebanese Arak is an iconic, time-honored spirit crafted in the heart of Lebanon’s Bekaa Valley by Château Ksara. Distilled using indigenous Obeidi and Merwah grapes along with high-grade Syrian aniseed, it undergoes a meticulous triple-distillation process in traditional Moorish copper stills. Aged for two years in clay earthenware amphorae (jars), Ksarak achieves a legendary balance, smooth texture, and timeless Mediterranean character. A true staple of authentic Lebanese hospitality, it is best served mixed with two-thirds cold water and ice alongside classic mezze, grilled meats, and seafood.

Tasting Notes:

The nose offers intense yet elegant aromas of fresh aniseed, subtle herbal undertones, and clean white grape spirit. On the palate, it is crisp, full-bodied, and velvety smooth, featuring distinct licorice richness and delicate spice. It concludes with a crisp, refreshing, and beautifully persistent aromatic finish.

Alc: 53%

Country & Region:

 Lebanon, Bekaa Valley